Tofu Scramble

An acidifying breakfast:

Tofu scramble
3 oz. firm tofu
1/4 cup green pepper (chopped)
1/4 cup red pepper (chopped)
1 tsp. chopped onion
pinch of cilantro
pinch of garlic
slice of lime
2 Tbsp. salsa
1/2 oz low-fat grated cheddar cheese
1/2 sprouted wheat tortilla.To prepare: Scramble tofu in a pan with a little olive oil. When almost done, add peppers, onion, cilantro, garlic, lime and salsa. Top with cheese. Use the tortilla for dipping or place the tofu in it for a burrito.

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